January 2009 Lunch Menu
Home Printing: Go to File, Click Print Preview, Select 80% under Shrink to Fit. Will print on 1 page.
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Mon |
Tue |
Wed |
Thur |
Fri |
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5 Pizza Jelly Sandwich Carrots w/ Dip Peaches |
6 Baked Chicken Mashed Potatoes Buttered Sandwich Mixed Fruit |
7 Tacos w/Shells Lettuce/Cheese Cup Buttered Sandwich Corn and Pineapple |
8 Hamburger w/Bun Baked Beans Fresh Fruit |
9 Sub Sandwich French Fries Pears |
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12
(Grade 3 Menu) Chicken Patty w/Bun Potato Chips Corn and Fruit Salad |
13 Pancakes w/ Syrup Sausage Links Oranges Applesauce |
14 Chicken Noodle Soup w/Crackers Meat Sandwich Buttered Carrots Peaches |
15 Hot Dog w/Bun French Fries Pineapple |
16 Spaghetti w/ Meat Sauce French Bread Green Beans Pears |
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19 Chicken Nuggets A' Gratin Potatoes Buttered Sandwich Mixed Fruit |
20 Cheese Dunkers w/Meat Sauce Corn Peaches |
21 (Magic Tray) Hot Sliced Pork Mashed Potatoes Buttered Sandwich Applesauce |
22 Corn Dog P.B. Sandwich Baked Beans Pears |
23 No School |
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26 Mr. Rib w/Bun Green Beans Peaches |
27 Sloppy Joes w/Bun Baked Beans Fruit Salad & Dessert |
28 Ham Slice w/ Bun A' Gratin Potatoes Pineapple |
29
Hamburger w/ Bun
Mixed Vegetables
Apples or Applesauce |
30 Pizza Jelly Sandwich Corn and Pears |
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Please note that each lunch does come with milk |
Please note that each lunch does come with milk |
Please note that each lunch does come with milk |
Please note that each lunch does come with milk |
Please note that each lunch does come with milk |
Grades K-6 Nutrition Requirements: 2 oz. Meat/Meat Alter. Daily, 12 Servings of Bread/Bread Alter. Per Week,
¾ C. Fruit or Veg. Per Day of 2 or more varieties & ½ C extra served over 5 Days, ½ Pint of Milk Daily